Who said what
“I have a shaker of Tony Chachere's that I think I've had since I lived in like my apartment like before I was married. I think this thing is like 15 years old. And it's still good. But I'm like can't get rid of the Tony Chachere's. Because I lived with this guy in Georgia in high school and he always had the Tony Chachere's.”
The Chef's Cut — Private Chef Life (Part 1): How Adrienne Went from Le Bernardin to Kitchen Burnout to Racing Helicopters in the South of Franceat 07:07
Listener reviews
Bought Tony Chachere's after hearing about it? Tell everyone how it went.